At Stephens Catering Equipment we understand the demands of large-scale foodservice and production kitchens — which is why our Commercial Stirring Kettles & Mixing Cooking Kettles collection brings together machines designed for volume, consistency and performance. These kettles combine powerful cooking capacity with built-in stirrers and discharge mechanisms, enabling you to cook, mix and transfer in one streamlined operation.
Our stirring kettles are ideal for applications such as soups and sauces, ragouts, stews, braises, bulk batch cooking, ready-meal production and high-throughput kitchens. Advanced units feature timers, variable speed stirring, tilting bowls or discharge ports, jacketed heating systems and programmable controls — addressing both productivity and hygiene. For example, machines with capacities from approx. 40 litres up to several hundred litres — and with features such as integrated stirrer arms or automated tilt discharge — are standard in this category.
Stephens Catering Equipment offers full support for this collection — from helping you select the correct size and configuration for your menu and throughput, to installation, commissioning and after-sales service. We maintain stock of leading brands such as Joni and Metos and offer expert advice to integrate these kettles seamlessly into your kitchen layout, workflows and output demands.
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